Massive fish fry in the heart of the snowy mountains! Deep in Azerbaijan, we’re cooking 5KG of fresh fish in a traditional cauldron over an open fire—all while surrounded by breathtaking winter ...

Editor’s Note: Editor’s Note — CNN Travel’s series often carry sponsorship originating from the countries and regions we profile. However, CNN retains full editorial control over all of its reports.

This bulgur pilaf recipe captures the essence of rural Azerbaijan. Each step, from preparing fresh ingredients to slow ...

The increasingly indispensable Roads & Kingdoms blog has a wonderful new piece that takes a look at the Azeri tradition of cooking up khash, a hearty though labor-intensive stew made using a sheep's ...

If you haven’t yet discovered the Gaslamp’s Cafe 21 or its sister University Heights location, you’re in for a surprise. When you first enter the Gaslamp restaurant, you’ll notice the colorful ...