This authentic Spanish vegetable paella is packed with colorful vegetables, aromatic spices, and tender rice, creating a flavorful meat-free dish. Learn how to make a hearty, satisfying paella that ...

In this video, learn how to make a traditional Spanish paella with finely chopped vegetables and delicious chicken thighs. This must-try dinner recipe combines sautéed onions, peppers, shrimp, chorizo ...

Want to make an authentic Spanish paella? Luis Montesinos, Head Chef at Jaleo by Jose Andrés at the Cosmopolitan Las Vegas, shows how to cook the dish over a wood-burning fire. At its core, paella is ...

Learn how to make an authentic Paella Valenciana without meat in this easy step-by-step recipe. This vegetarian version keeps ...

Spanish-born chef Omar Allibhoy, author of the cookbook “Spanish Made Simple,” shows Kathie Lee, Hoda and you how to cook a traditional dish of his homeland: seafood paella. To wash it down, he also ...

Paella is a traditional rice dish made with seafood and saffron. See this recipe below! Photo: Angela Johnston After my family took a trip to Spain five years ago, we fell in love with paella-- a ...

The flavour of paella lies in its freshness, with the rice, vegetables, and seafood all cooked from whole ingredients in a large pan to meld the flavours together. This traditional Spanish dish ...

VALENCIA, Spain—I can’t get enough of Spain’s great composite city. With the bustle of Madrid, the beauty of Barcelona, the orange trees of Seville—and a sunny, dry climate that outshines the ...

Growing up in Valencia, Spain, Juan Ten ate paella twice a week. He still makes the Spanish rice dish today — just a bit more expansively. He now operates Real Paella Catering, a Tallahassee-based ...

10:02, Wed, Mar 27, 2024 Updated: 10:03, Wed, Mar 27, 2024 Paella is traditionally made with short-grain rice flavoured with saffron, vegetables, and seafood or meat. While some people make this ...