On September 2, 2021, the U.S. Department of Agriculture’s Food Safety and Inspection Service (“FSIS”) published an advanced notice of proposed rulemaking to solicit comments from the public regarding ...
Labeling of meat and poultry products has been the subject of numerous lawsuits, in which labels claiming products are, for example, “natural,” “humanely-raised,” “antibiotic-free,” are alleged to be ...
The U.S. Department of Agriculture is seeking public comments on its labeling rules regarding meat and poultry goods derived from animal tissue cells. The Food Safety and Inspection Service on ...
How should meat grown from cultured animal cells be labeled? In a joint FDA/USDA webinar, officials said they would work together to come up with joint principles to govern the labeling of products ...