The many different types of squash come in all shapes and sizes, from bulbous behemoths and elongated gourds to nobbly baseballs and frilly UFO discs. Graced in neon orange tones, hues of lime, ...

There are many different types of squash and really, thank goodness for that! They can be a tasty side dish, they can transform into noodles, they can be the base for soup, they can even turn into ...

Hello Mid-Ohio Valley Farmers and Gardeners. This week I am discussing growing squash, in particular heirloom varieties. Squash has been grown here for thousands of years, so it has an old and unique ...

If you head to the farmers’ market or grocery store anytime between now and the end of winter, you’ll likely see one vegetable front and center: squash. Butternut squash, spaghetti squash, kabocha ...

Tomatoes and peppers certainly have a wide and varied selection of species, cultivars and varieties but I think squash beats them both out when it comes to sizes, shapes, colors and uses. Perhaps that ...

It's hard to beat the cozy feeling radiating from a warm bowl of butternut squash soup, but what if you want more variety in your fall menu and the satisfaction of trying something new in your ...

Winter squash, in season now, delivers key immunity supporters (making it a great food to eat this cold and flu season ...

Squash is a vegetable much used in the Italian cuisine, for soups, for pasta fillings, risottos and baked, grilled or roasted as vegetable side dish or main course. The flavor of Lidia’s antipasto ...