Preheat the oven to 300° F. Place the butter, brown sugar, and granulated sugar in the work bowl of an electric mixer fitted with a paddle attachment. Beat on medium speed for about 30 seconds, until the mixture is fluffy. Beat in the egg and vanilla for 30 seconds longer, until well combined.

This Easy Chocolate Chip Cake Recipe is perfect to make for holiday dinners or potluck dinners! My mom used to make this

Dipping the cookies in white chocolate adds the perfect "peaches and cream" touch to the final product. What with the sweetness of the chocolate, the tang from the dried fruit, and the nutty flavor of the oatmeal and the pecans or walnuts,